Summer Pasta

Plays without sound. Watch the original on Instagram for the music.

Instructions:

1. 1.500 g cherry tomatoes, half an onion (to taste), 7 tbsp olive oil, 1 tbsp lemon juice, 3 tbsp white wine vinegar or balsamic vinegar, 1 tbsp honey, and a little salt and pepper.
2. 2.Cook the capellini and rinse in cold water.
3. 3.Put the pasta in a bowl and top with the tomato marinade, plenty of basil pesto, arugula and burrata, then finish with olive oil and pepper — done!